KERNZA®

Category: Product Highlight

Minnesota Department of Agriculture Supports Kernza® & Perennial Crop Markets

Kernza® at work, Media, Product Highlight

The Minnesota Department of Agriculture (MDA) is supporting the Kernza® supply chain and market by funding multiple perennial grain businesses through its Continuous Living Cover* (CLC) Grant, which awarded $431,637 to 10 new projects in the state. Bang Brewing and Sturdiwheat will both receive funding to modify their recipes to increase the percentage of Kernza … Continue reading Minnesota Department of Agriculture Supports Kernza® & Perennial Crop Markets

Kernza® Featured in New Dogfish Head x Grateful Dead Beer

Product Highlight

The Delaware-based brewery Dogfish Head partnered with the Grateful Dead on their new Juicy Pale Ale, a beer brewed with Kernza perennial grain, granola, and El Dorado and Azacca hops. This beer is now available at retailers nationwide, making it one of the most widely available products in the US containing Kernza. The Dogfish Head … Continue reading Kernza® Featured in New Dogfish Head x Grateful Dead Beer

Annual Monitoring Program: Free long-term annual grain testing for Kernza® growers

Product Highlight

The Kernza Annual Monitoring Program (AMP) is the first comprehensive grain testing and monitoring program offered by The Land Institute. The program is designed to: measure and report on environmental and nutritional data on a lot-by-lot basis, inform a voluntary grain marketing dashboard, develop a non-standard grain dockage and grading guidelines Learn more about the … Continue reading Annual Monitoring Program: Free long-term annual grain testing for Kernza® growers

Kernza® perennial grain finds momentum in craft brewing industry

Media, Product Highlight

Brewers around the country are helping change agriculture by utilizing perennial grains like Kernza® in new beers that promote healthy soil, clean water, and climate resilience. With increased adoption of perennial grains by food and beverage makers and investments in perennial agriculture research and supply chain development, we can develop more robust markets to realize … Continue reading Kernza® perennial grain finds momentum in craft brewing industry

New Kernza Lager Release and First-Ever Organic Non-Alcoholic Kernza® Beer

Media, Product Highlight

A new development in the Kernza® beer world is building on the already extensive list of breweries across the country brewing with the perennial grain. Image Credits: Deschutes Brewery/Patagonia Provisions   The Bend, Oregon-based Deschutes Brewery is the latest in the lineup to collaborate with Patagonia Provisions on their Kernza® beer project to produce two … Continue reading New Kernza Lager Release and First-Ever Organic Non-Alcoholic Kernza® Beer

3 Cheers for Kernza® Beer: Clean Wisconsin Podcast

Media, Product Highlight

Conservation and environmental protection organization Clean Wisconsin met with Russ Klisch of the Milwaukee-based Lakefront Brewery for the State of Change podcast to learn about the process of brewing and experimenting with Kernza, the unique flavor that it offers in beer, the properties of the perennial grain, and the role of breweries in promoting the use … Continue reading 3 Cheers for Kernza® Beer: Clean Wisconsin Podcast

Kernza® in the Kitchen

Product Highlight, Recipe Roundup

The Sustainable Farming Association (SFA) created a video for educators and anyone curious about cooking with Kernza® with guest Chef Beth Dooley, author of The Perennial Kitchen. In this video, Beth cooks several dishes made with Kernza and discusses the perennial grain’s versatility, flavor profile, and the health benefits of adding perennials to home kitchens … Continue reading Kernza® in the Kitchen

11 New Breweries Recruited to Work with Kernza + New Kernza Beer with 100% Regenerative Ingredients

Media, Product Highlight

Patagonia Provisions is partnering with an additional 11 breweries across the US to release the next batch of Kernza® lagers this Earth Month. The innovation from this new cohort will build on the pilot project launched in June 2023 that featured the first round of breweries working with Kernza perennial grain, many of whom continue to … Continue reading 11 New Breweries Recruited to Work with Kernza + New Kernza Beer with 100% Regenerative Ingredients

These Trials with Kernza Could Form a Future Staple

Media, Product Highlight

  A new story on brewing with Kernza recently appeared in the Brewer Magazine‘s latest edition for January/February. The story features Q&A’s with brewers and head management at Topa Topa Brewing Co., Craft ‘Ohana, Arizona Wilderness Brewing Co., and LUKI Brewing and discusses Kernza’s distinct flavor profile in beer, the process and technical aspects of … Continue reading These Trials with Kernza Could Form a Future Staple

Brew with Kernza

Product Highlight

From taprooms to canned beers, breweries across the country are innovating with Kernza® perennial grain for its unique flavor profile, environmental benefits, and community of dedicated changemakers and natural resource stewards. If you’re a brewery interested in working with Kernza, connect with Sustain-A-Grain, Perennial Pantry, or the Perennial Promise Growers Cooperative to purchase grain from … Continue reading Brew with Kernza