KERNZA®

Regions: National

2024 Kernza® Planting and Harvest Report Now Available

Kernza® at work, Research Roundup

The Land Institute’s Crop Stewardship Program released its 2024 Kernza Supply support this March, providing insights on planting, harvest, and management data from Kernza growers across several regions of the US. This detailed report incorporates self-reported statistics directly from growers related to total acreage, yield data, storage data, growing conditions, harvest products, planting intentions, and … Continue reading 2024 Kernza® Planting and Harvest Report Now Available

Kernza® Featured in New Dogfish Head x Grateful Dead Beer

Product Highlight

The Delaware-based brewery Dogfish Head partnered with the Grateful Dead on their new Juicy Pale Ale, a beer brewed with Kernza perennial grain, granola, and El Dorado and Azacca hops. This beer is now available at retailers nationwide, making it one of the most widely available products in the US containing Kernza. The Dogfish Head … Continue reading Kernza® Featured in New Dogfish Head x Grateful Dead Beer

Kernza®CAP Releases Year Four Annual Report

Kernza® CAP Media

The KernzaCAP Year 4 Annual Report summarizes achievements, activities, and publications from KernzaCAP collaborators during the September 2023 to August 2024 project year. The report is organized by Objective Teams and addresses progress in each objective area. It was compiled by Project Manager Josh Kielsmeier-Cook and Project Specialist Evelyn Reilly. Please feel free to share—it … Continue reading Kernza®CAP Releases Year Four Annual Report

Annual Monitoring Program: Free long-term annual grain testing for Kernza® growers

Product Highlight

The Kernza Annual Monitoring Program (AMP) is the first comprehensive grain testing and monitoring program offered by The Land Institute. The program is designed to: measure and report on environmental and nutritional data on a lot-by-lot basis, inform a voluntary grain marketing dashboard, develop a non-standard grain dockage and grading guidelines Learn more about the … Continue reading Annual Monitoring Program: Free long-term annual grain testing for Kernza® growers

Kernza® perennial grain finds momentum in craft brewing industry

Media, Product Highlight

Brewers around the country are helping change agriculture by utilizing perennial grains like Kernza® in new beers that promote healthy soil, clean water, and climate resilience. With increased adoption of perennial grains by food and beverage makers and investments in perennial agriculture research and supply chain development, we can develop more robust markets to realize … Continue reading Kernza® perennial grain finds momentum in craft brewing industry

11 New Breweries Recruited to Work with Kernza + New Kernza Beer with 100% Regenerative Ingredients

Media, Product Highlight

Patagonia Provisions is partnering with an additional 11 breweries across the US to release the next batch of Kernza® lagers this Earth Month. The innovation from this new cohort will build on the pilot project launched in June 2023 that featured the first round of breweries working with Kernza perennial grain, many of whom continue to … Continue reading 11 New Breweries Recruited to Work with Kernza + New Kernza Beer with 100% Regenerative Ingredients