Event Archives - Page 2 of 2

Why Kernza^®?
Resources
- Resources for:
- GrowersWhether you are a Kernza® grower, or are interested in becoming one, you will find what you need to participate in the perennial revolution here.
- HandlersThe definitive source for everything between the farm and the plate including transportation, storage, cleaning, milling and more.
- MakersFor everyone turning Kernza® into tasty foods and beverages via consumer packaged goods or restaurant menus.
- ConsumersAre you a curious eater interested in joining the perennial revolution? Find a tasty Kernza® product near you.
- ResearchersA global research collective is improving seed and investigating the ecological and social impacts of Kernza® grain.
- FundersKernza® grain is a new crop in development: learn how it is funded, and how you can make a difference.
- Perennial Percent^™The Perennial Percent™ program allows innovative food and beverage makers to showcase their products by labeling them as made with perennial grain ingredients, like sweet and nutty Kernza.
Network
- The Kernza^® NetworkKernza® development is made possible by a network of brilliant and passionate people and organizations.
  - View the Directory
- About Us
Field Notes
Education
Donate

Why Kernza^®?
Resources
- Resources for:
- GrowersWhether you are a Kernza® grower, or are interested in becoming one, you will find what you need to participate in the perennial revolution here.
- HandlersThe definitive source for everything between the farm and the plate including transportation, storage, cleaning, milling and more.
- MakersFor everyone turning Kernza® into tasty foods and beverages via consumer packaged goods or restaurant menus.
- ConsumersAre you a curious eater interested in joining the perennial revolution? Find a tasty Kernza® product near you.
- ResearchersA global research collective is improving seed and investigating the ecological and social impacts of Kernza® grain.
- FundersKernza® grain is a new crop in development: learn how it is funded, and how you can make a difference.
- Perennial Percent^™The Perennial Percent™ program allows innovative food and beverage makers to showcase their products by labeling them as made with perennial grain ingredients, like sweet and nutty Kernza.
Network
- The Kernza^® NetworkKernza® development is made possible by a network of brilliant and passionate people and organizations.
  - View the Directory
- About Us
Field Notes
Education
Donate

Cooking with Kernza<sup>®</sup> – A Citizen Science Opportunity

Event, Product Highlight, Recipe Roundup

07.31.2020

If you missed your chance to purchase Kernza® flour at Prairie Festival, Perennial Pantry is excited to announce the first Kernza® flour available for use by home bakers on sale for pre-order (shipping in August)! To grow as a new food crop, Kernza® perennial grain needs ongoing research and development. Through a partnership with The … Continue reading Cooking with Kernza^® – A Citizen Science Opportunity

Watch the 2020 Kernza<sup>®</sup> Meeting

Event, Research Roundup

06.10.2020

Because the Kernza® community was unable to gather in person this year due to COVID-19, the annual Kernza® Meeting has moved online. You can explore the presentations on the agenda below. Final Kernza Agenda Each of the webinars will be uploaded and be accessible here, too! Day 1: Kayla Altendorf (UMN) – 00:03:08 Steve Larson … Continue reading Watch the 2020 Kernza^® Meeting

Category: Event